Uno Con Carne is the ultimate and only restaurant in Mykonos, perhaps in Greece, combining finely treasures of the sea with those of meat.
Made with great care and respecting fully the simple traditional Myconian architecture. in a former summer cinema theater with two giant palm trees and many other species of plants Uno Con Carne, offers moments of gastronomic delight!
In The oyster bar, Combined with top quality wines ....
The Argentinean style steakhouse-grill, which is the specialty, someone will find black Angus meat (rib eyes, fillets, chateaubriand, picanja and more), with wonderful salads made from fresh Mediterranean vegetables.
At the Bar you can taste famous cocktails and enjoy music or even dance!
So Welcome !!